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€16.00
Regular price:
€23.00
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Spirulina Chlorella Plus
4.86844
Description
We've supplemented the combination of spirulina and chlorella algae in Spirulina Chlorella PLUS with alfalfa and wheatgrass. The chlorophyll in these plants can have a beneficial effect on the acid-base balance, thus gently detoxifying and alkalizing the body. The tablet also contains a patented blend containing beneficial substances from rarely consumed vegetables and plants. The product also offers effective protection against free radicals thanks to lycopene and lutein extracts.
Active ingredients ofSpirulina Chlorella PLUS/Tablet:
Spirulina Algae Powder 250 mg
Chlorella Algae Powder 250 mg
Wheatgrass Powder 100 mg
Alfalfa Leaf Powder 100 mg
Patented Blend 140 mg
Celery Powder, Seaweed Powder, Cabbage Powder, Spinach Powder, Dandelion Root Powder, Parsley Leaf Powder, Lutein Extract, Licopene Extract, Brussels Sprout Leaf Powder,Black Winter Radish Powder, Aloe Vera Powder, Broccoli Powder
These active ingredients: wheatgrass and celery powder may cause allergies or intolerance.
What's in the mix?
Kelp powder (Ascophyllum nodosum), tomato extract with lycopene esters, celery seed powder, aloe vera leaf powder, cabbage powder, spinach powder, dandelion root powder, parsley powder, Brussels sprout leaf powder, black radish root powder, broccoli powder.
Use:
1-2 tablets daily half an hour before a meal or between meals.
Package: 100 tablets - Net weight: 149 g
Ingredients:
Stabilizer: microcrystalline cellulose, spirulina powder (Arthrospira platensis), chlorella powder (Chlorella pyrenoidosa), stabilizer: calcium carbonate, wheatgrass powder (Triticum aestivum), alfalfa leaf powder (Medicago sativa), anti-caking agent: fatty acids (stearic acid), celery seed powder (Apium graveolens), seaweed powder (Ascophyllum nodosum), cabbage powder (Brassica oleracea), spinach powder (Spinacia oleracea), dandelion root powder (Taraxacum officinale), parsley powder (Petroselinum crispum), glazing agent: hydroxypropylmethylcellulose, anti-caking agent: magnesium salts of fatty acids (magnesium stearate), anti-caking agent: silicon dioxide, Tagetes erecta extract (marigold) with lutein ester, tomato extract (Lycopersicon esculentum) with lycopene, ground Brussels sprout leaves (Brassica oleracea), ground black radish root (Raphanus sativus), glazing agent: Hydroxypropylcellulose, glazing agent: sodium copper chlorophyllin, ground aloe vera leaves (Aloe barbadensis), ground broccoli (Brassica oleracea), glazing agent: carnauba wax.